Who doesn’t love dessert?? I definitely have a sweet tooth, and if you do too, then you’ve come to the right place! Here are all my favorite gluten free dessert recipes in one convenient location.
Feel free to pin this post using the pin-it button on the image below so you can return and try more recipes. All of these recipes have been tested in my kitchen and served to family and friends who eat gluten – they are always a huge hit and we rarely have leftovers!
I would love to hear what your favorites are – if you try one of these gluten free dessert recipes, please come back and leave a comment and/or a star rating.
You can also snap a pic of your creation and tag @LifeAfterWheat on social media – I love to see and share your photos!
All of these recipes are gluten free, most are nut free, and some have options for dairy free as well.
If you’re looking for more allergy-friendly recipes, my friend Megan from Allergy Awesomeness has so many recipes that are unbelievably good, as well as lots of tips for living with multiple food restrictions.
Soft and chewy, studded with white chocolate chips and macadamia nuts, and topped with a sprinkling of flaky sea salt, these cookies are everything you love about the classic white chocolate macadamia nut cookie, re-made gluten free.
These chewy gluten free Cadbury egg cookies are made with browned butter and loaded with crushed Cadbury mini eggs and mini chocolate chips. They’re the perfect treat for Easter and spring, or any time you can get your hands on Cadbury eggs.
This cookie shop copycat is a chocolate lover's dream! A soft and chewy dark chocolate cookie studded with milk and semisweet chocolate chips and topped flaky salt. It's delicious warm or refrigerated!
Missing this nostalgic treat from your childhood? Enjoy this easy gluten-free version! Gluten free nutter butter cookies are easy to make and have a perfectly crunchy peanut butter cookie with a creamy filling. They taste just like the treat you remember, and no one will even guess they’re gluten free!
Tres leches is a classic sponge cake soaked in 3 milks and traditionally served in Latin America. This recipe is so good! Be sure to check out my tip for keeping this gluten free version from getting soggy.
These gluten free Rice Krispie Treats are stuffed with a gooey chocolate hazelnut filling that will have everyone coming back for seconds! We NEVER take home leftovers when we bring these treats to potlucks or parties.
The addition of a sweet tahini swirl gives these Gluten Free Chocolate Tahini Brownies a subtle, yet deliciously exotic flavor. Chocolate Tahini Brownies have a perfect fudgy texture and deliciously exotic flavor combination.
You can easily find tahini in the PB aisle of just about any grocery store.
A kid favorite! These gluten free dirt cups are super easy to make and fun to assemble. Great for Earth Day or Halloween! The post includes a list of fun variations, including a few ways to serve to adults!
Craving something sweet? Whip up this single serving chocolate cake in your favorite mug, pop it in the microwave,and enjoy! Ready in 5 minutes flat, this allergy friendly mug cake is sure to be a hit.
Raise your hand if you love brownies! Now you can satisfy that craving a little quicker with these gluten free brownie cookies – filled with all the rich, fudgey goodness you love about brownies, but in a nice portable package