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Gluten Free Mama’s

Gluten Free and Vegan Sugar Cookies

Prepared vegan pudding is the secret to making these soft vegan sugar cookies that are also gluten free. The dough is so easy to work with!

Prepared vegan pudding is the secret to making these soft vegan sugar cookies that are also gluten free – the dough is easy to work with and they just melt in your mouth!  This post was sponsored by Vivian’s Live Again. As always, I only work with brands I love and use in my own kitchen. Thank you for supporting Life After Wheat and brands I partner with! This post…

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The BEST Gluten Free Flour

The BEST gluten free flours, and recipes that work well with each. #glutenfree #glutenfreeflour #glutenfreebaking

Overwhelmed by all the gluten free flour mixes on the market? Here’s a list of our favorites, along with proven recipes for each so you can get back into the kitchen and enjoy fresh baked goods! This post may contain affiliate links, please see my full disclosure for details. Thank you for supporting Life After Wheat! Flour is the staple of baking, and just because you’re living a gluten free lifestyle doesn’t  mean…

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Gluten Free Muffins 5 Ways

Mix and match this basic gluten free muffin batter to make what your family will love! Recipe includes 5 variations, or use your own add-ins! We've been making this recipe for years and it turns out perfect every time.

Muffins are perfect for breakfasts, lunch boxes, travelling, and everything in between! This simple gluten free muffin recipe is easy to make and so easy to customize with whatever add-ins your family loves. Recipe includes variations for Chocolate Chip, Mixed Berry, Cranberry Pecan, Fresh Strawberry, and Rhubarb Streusel.  Our family LOVES muffins. We eat them all the time for…well…breakfast. We’ve also made a habit out of baking a batch or two to…

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Gluten Free Almond Poppyseed Muffins

Soft, buttery, gluten free muffins bursting with almond flavor and crunchy poppy seeds are reminiscent of those bakery muffins we all love! They are the star of any breakfast spread and also make a great grab-and-go snack.

Soft, buttery, gluten free poppy seed muffins bursting with almond flavor and crunchy poppy seeds are reminiscent of those bakery muffins we all love! They are the star of any breakfast spread and also make a great great grab-and-go snack. This post contains affiliate links. Raise your hand if you love breakfast foods! You’ll see all hands raised at our house, we’re HUGE breakfast fans (see here, here, and here…

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Gluten Free Biscuits

Gluten Free Biscuits

Tender, light, and flaky gluten free biscuits have a secret ingredient that also makes this recipe unbelievably easy. They’ll have everyone asking if they’re “really” gluten free! This post contains affiliate links, so please see full disclosure.   Your search for the perfect gluten free biscuits is over. I know that sounds like a tall order, but I promise you these biscuits don’t disappoint! Keep on reading to see why.  When we…

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Gluten Free Brownies with Sea Salt (dairy free)

Chewy, fudgy, chocolate brownies sprinkled with sea salt and gluten free! 10 ingredients, 15 minutes to mix 20 minutes to bake.

Chewy, fudgy, gluten free brownies sprinkled with sea salt, what could be better than that??? Easy, fool-proof recipe that is also dairy free.  This post contains affiliate links.  There are 2 types of people in this world: Cake brownie fans and Chewy brownie fans. I love a good cake, but when it comes to brownies I’m all about the chewy, fudgy, dense and chocolate filled kind. I love the crispy edges…

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Life After Wheat - Gluten Free Recipes that Actually Taste Good

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