What’s for dinner? When you’re gluten free, chances are you cook from scratch more often and are always looking for new ideas to keep everyone full. Here is a list of a few quick-and-easy gluten free dinner recipes to keep in your arsenal. All of these meals are family friendly and enjoyed by at least most of my family of 6 on any given day 😉
If you’re looking for more simple and tasty dinner recipes, check out my friend Megan’s Allergy Friendly Instant Pot cookbook! We make her recipes alllll the time, and when the kids help cook, they usually turn to this book for a recipe.
Did you make one of these gluten free dinner recipes? I would love to hear about it! When you come back to rate or review recipes on Life After Wheat, you are helping others find my recipes too and your support means so much to me!
Gluten Free Dinner Recipes
The whole family is going to love this easy soup! It's gluten free and vegan, and freezes well so it's great for meal prep.
This gluten free Mexican pasta salad recipe is absolutely bursting with flavor thanks to roasted corn, queso fresco, and a delicious (yet easy) homemade dressing. Perfect as a side dish, or add rotisserie chicken to make it a meal!
Dress up traditional chicken salad with coconut rice and a healthy coconut oil mayo! These sandwiches are easy to make ahead for parties, picnics, lunches, or any other occasion plus they’re gluten free and dairy free, too.
Here’s an easy, 3 ingredient gluten free gravy recipe that’s also dairy free! It’s packed with flavor and a smooth, creamy texture that will have everyone wondering what your secret is. Serve it over mashed potatoes, or add chicken and serve it over rice for a full meal.
Forget takeout and try this quick, easy, and gluten free way to enjoy a classic Chinese dish!
A creamy homemade alfredo sauce with just 3 simple ingredients and no flour! Easy to make and naturally gluten free
Gluten free tamale pie is cornbread topped with a savory meat filling. All the goodness of a classic tamale but without all the effort!
This Instant Pot Cauliflower Soup is QUICK, EASY, and hands-off thanks to the Instant Pot. Make it in under 30 minutes! Naturally gluten free – no flour required! Everyone is raving about Zupa’s Wisconsin Cauliflower Soup, and for good reason! It is a healthy(er) soup made with a cauliflower base. It is perfectly creamy and bursting with flavor – SO. GOOD.
Crisp veggies and a sweet-and-tangy Thai peanut sauce make these wraps irresistable! Use your favorite gluten free tortillas or serve as a bowl
Tender chicken thighs are coated in a sweet and savory sauce with a hint of rosemary. This gluten free recipe is a simple, fast (read: on the table in 30 minutes), and surprisingly elegant dish that will have everyone asking for seconds!
Quinoa chili is packed with nutrient-dense ingredients like beans, quinoa, and kale. It’s the tastiest vegan chili you’ll try and quick and easy to make! It’s a perfect healthy sub for traditional taco soup!
One pan is all you’ll need for this hearty supper! It’s packed with everything you would find in your favorite cabbage roll recipe: savory meat, rice, crisp-tender cabbage, and tangy tomato sauce.