Pumpkin Pie No Churn Ice Cream makes the perfect Summer or Fall dessert! Smooth, creamy, and packed with pumpkin pie flavor, this easy no churn ice cream doesn’t require an ice cream maker. Fall is just around the corner, and I can almost feel the crunchy leaves under my feet and smell the hot apple cider and pumpkin pie! It’s easy to crave fall flavors when Summer and Fall overlap, leaving us…
The elegance of chocolate dipped strawberries in an easy-to-make chocolate bark bursting with strawberry flavor! Dairy free option. This post may contain affiliate links, please see my full disclosure for details. Thank you for supporting Life After Wheat! Chocolate and Strawberries. They have been paired together for quite some time now. As legend has it, a woman by the name of Lorraine Lorusso developed the chocolate covered strawberry…
Craving something sweet? Whip up this single serving chocolate cake in your favorite mug, pop it in the microwave,and enjoy! Ready in 5 minutes flat, it’s an easy dessert recipe everyone will love. Gluten free and free from the top 8 allergens, but with all the taste you would expect from a delicious chocolate cake! This post was sponsored by Ryze. As always, I only work with brands I love and use…
You’re only 4 simple ingredients away from a mini tropical vacation with this healthy ice cream! This treat takes just a few minutes to mix up in your blender, has no added sugar or sweeteners, and is gluten- and dairy-free. This post was sponsored by Blendtec As always, I only work with brands I love and use in my own kitchen. Thank you for supporting Life After Wheat and brands I…
Vegan pudding is the secret to making these soft sugar cookies that are vegan and gluten free – the dough is easy to work with and they just melt in your mouth! This post was sponsored by Vivian’s Live Again. As always, I only work with brands I love and use in my own kitchen. Thank you for supporting Life After Wheat and brands I partner with! This post may…
Pudding makes these gluten- and dairy-free cookies soft and full of sweet vanilla flavor. These gluten free sugar cookies are easy to make and there’s need to refrigerate the dough! Egg-free/Vegan option included. This post was sponsored by Vivian’s Live Again. As always, I only work with brands I love and use in my own kitchen. Thank you for supporting Life After Wheat and brands I partner with! This post…
Shhhh! This recipe is straight from the Elves at Santa’s Workshop! They know that Santa loves warm cookies that are soft and chewy in the middle with crispy edges. And of course adding crushed candy canes is the perfect touch for that Jolly Fellow. I can guarantee that the kiddos won’t complain either! But even Santa doesn’t know what secret ingredient makes these cookies over-the-top delicious. This post may contain…